Collection's Items (Sorted by Submit Date in Descending order): 81 to 98 of 98
Issue Date | Title | Author(s) |
2019-06 | Determination of the activities of lipase collected from plant sources | Nazia, Sultana |
2019-06 | COMPARATIVE ANALYSIS OF CAESAREAN SECTION AND NON-CAESAREAN DELIVERY WITH ITS ASSOCIATED FACTORS IN URBAN AND RURAL AREAS OF CHATTOGRAM, BANGLADESH | Ishrat Jahan |
2019-06 | NUTRITIONAL STATUS AND ASSOCIATED FACTORS AMONG PRE-SCHOOL CHILDREN AT TWO ISLANDS IN BANGLADESH | AZIZ, MD ABDUL |
2019-06 | Determinants of Malnutrition of the Rohingya Refugee Children Living in Ukhia, Cox’s Bazar, Bangladesh | Moshfequa Rahman Khan, Moshfequa Rahman |
2019-06 | A STUDY ON DEVELOPMENT AND QUALITY EVALUATION OF A DAIRY PRODUCT (Special Kheersa) DEVELOPED WITH PSYLLIUM HUSK AND MALTA PEEL POWDER | Mamun, Abdullah Al |
2019-06 | ASSESSMENT OF NUTRITIONAL VALUE AND HEAVY METAL CONTAMINATION IN BABY FORMULAS IN BANGLADESH | Tahmina Chowdhury, Tahmina |
2019-06 | ASSESSMENT OF NUTRITIONAL STATUS AND ITS ASSOCIATED FACTORS IN ADOLESCENT GIRLS | Wakeya, Kazi Jannatul |
2019-06 | QUALITATIVE AND QUANTITATIVE EVALUATION OF BREAD, CAKE AND JAM PREPARED WITH THE ADDITION OF BANANA PEEL FLOUR | Akter, Afruza |
2019-06 | ASSESSMENT OF NUTRITIONAL STATUS & DIETARY DIVERSIFICATION OF PREGNANT WOMEN AT ROHINGYA CAMP, KUTUPALONG, UKHIA, COX’S BAZAR | Maruf, Khodadad |
2020-12 | Effects of Dietary Supplementation of Pro-biotic Food, Vitamin C and Zinc on Influenza like Illness among Young Children | Chowdhury, Suraiya Akhter |
2020-12 | FORMULATION AND QUALITY EVALUATION OF BAKED TORTILLA CHIPS SUPPLEMENTED WITH PUMPKIN SEED FLOUR | Fariha, Tahira Tasnim |
2020-12 | CHARACTERIZATION OF A FIBRE-RICH POWDER PREPARED BY LIQUEFACTION OF UNRIPE BANANA FLOUR AND FORMULATION OF FIBRE-RICH BISCUITS | Fatema Akther, Fatema |
2020-12 | ANTIMICROBIAL RESISTANCE PATTERN OF ESCHERICHIA COLI ISOLATED FROM BROILER MEAT GAZI SOFIUL ALAM Roll No.: | GAZI SOFIUL ALAM, GAZI |
2020-12 | ANALYSIS OF NUTRITIONAL COMPOSITION, IN VITRO ANTIOXIDANT AND ANTIDIABETIC EFFECT OF THREE CHENOPODIUM SPECIES | Khatun, Salma |
2020-12 | NUTRACEUTICAL STUDY AND POTENTIAL ANTIDIABETIC ACTIVITY (in-vitro) OF TWO SPECIES OF TROPICAL WATER LILY | Nishan, Kanij Fatema |
2020-12 | Infant and Young Child Feeding (IYCF) Practices, Household Food Security and Nutritional Status of Under-five Children in Moheshkhali Island, Cox’sbazar | M. Abdullah Al Masum, M. Abdullah |
2020-12 | Infant and Young Child Feeding (IYCF) Practices, Household Food Security and Nutritional Status of Under-five Children in Moheshkhali Island, Cox’sbazar | Al Masum, Abdullah |
2020-12 | FORMULATION OF GLUTEN-FREE CAKE FOR GLUTEN INTOLERANT INDIVIDUALS AND EVALUATION OF NUTRITIONAL QUALITY | Akter, Sumiya |
Collection's Items (Sorted by Submit Date in Descending order): 81 to 98 of 98