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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 22
Issue DateTitleAuthor(s)
2023-10STUDY ON PHENOTYPIC CHARACTERISTICS, PRODUCTIVE AND REPRODUCTIVE PERFORMANCES OF CAPTIVE GAYAL (Bos frontalis) IN BANGLADESHChakma, Sushama
2023-09QUALITY EVALUATION OF DIFFERENT BRANDS OF CONDENSED MILK AVAILABLE IN BANGLADESHIslam, Sadia
2023-07EFFECT OF LIGHTING DURATION ON THE BEHAVIOUR, WELFARE, AND PERFORMANCE OF BROILER CHICKENMasud, Abdullah Al
2023-07THE PRODUCTIVITY OF QUAIL (Coturnix coturnix japonica) FED ON READY-MADE BROILER FEED AND MANUALLY PREPARED DIETSujan, Md. Imrul Kayes
2014ANTIMICROBIAL RESIDUES IN MILK AND SELECTED MILK PRODUCTS OF CHITTAGONG, BANGLADESHBari, Md. Saiful
2022-12Evaluation & characterization of isolated lactobacillus spp. from market dahi available in BangladeshAkter. Moni, Mahmuda
2022-12The Productivity of broiler chicken fed organic zinc supplemented diet (Ozinc)Hossain, Md. Zahid
2022-12Growth, viability, cockle shell, egg production performance, egg quality traits.BARUA, SUJOY
2022-12Effect of Sea-shell Based Calcium Carbonate Supplement (Cockle) on the Egg Quality of Japanese Quail (Coturnix coturnix japonica)Hamid, Md. Sorowar
2022-12The productivity of broiler chicken fed herbal extract (phytogenic essential oil)Chowdhury, Md. Nahid Imtiaz
2019-12Isolation and identification of Lactobacillus spp. and Streptococcus thermophilus towards developing probiotic DahAmin, Umme Salma
2019-12Prevalence of Gut pH and Antibiotic Resistant Escherichia coli in Dahi of Chattogram Metropolitan area, BangladeshRajon, S M Ahosanul Alam
2019-12Effect of Heat Stress on the Productive and Reproductive Performances of Crossbred Dairy Cattle at ChattogramDHAR, AVIJIT
2019-12Investigation of selective food-borne pathogens and quality evaluation of Dahi Marketed at Chattogram Metropolitan Area of BangladeshAkter, Setara
2021-06The productivity and meat quality of broiler chicken fed mushroom supplemented dietDevnath, Rupom
2021-12DEVELOPMENT OF LOW-FAT YOGURT USING FAT REPLACER (INULIN)Bhowmik, Jewel Chandra
2021-12DEVELOPMENT OF LOW-FAT YOGURT USING FAT REPLACER (INULIN)-
2020-06Traditional Methods of Milk Preservation and their Impact on Milk ComponentsSen, Sourav
2020-06Antimicrobial Uses in Lactating Cows and its Residual Change in Milk Immediate after Antimicrobial CourseTALUKDER, KABERI
2020-06EFFECT OF MONO-COMPONENT PROTEASE ON GEOWTH AND PERFORMANCE OF BROILER CHICKENJAHANGIR MAHMOOD, JAHANGIR
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 22