1. DSpace at Chattogram Veterinary and Animal Sciences University

Browsing by Subject Mango, Whey, Mango Based Whey drink, Sensory Evaluation, Ultra sonication, Microwave, Mild-Pasteurization, Antioxid

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Issue DateTitleAuthor(s)
2023-10DEVELOPMENT OF MANGO BASED WHEY DRINK USING THREE PROCESSING TECHNIQUE AND DETERMINATION OF IT’S BIOACTIVE COMPOUND AND NUTRITION PROFILINGRijawana Jahan, Rijawana Jahan
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