1. DSpace at Chattogram Veterinary and Animal Sciences University

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Issue DateTitleAuthor(s)
2022-06A Study on the impact of dietary diversity and hygiene practice on nutritional status of adolescents (age group 10-19) in rural area, Bangladesh: A cross sectional studyBhuiyan, Amina Nasrin
2022-09EVALUATION OF GROWTH PERFORMANCE, CARCASS CHARACTERISTICS AND SERUM BIOCHEMICAL PARAMETERS OF BROILER BY SUPPLEMENTATION OF MAHOGANY AND CHALTA LEAVESMukta, Najia Sharmin
2022-06REPLACEMENT OF SOYBEAN MEAL BY DDGS AND ITS EFFECT ON GROWTH PERFORMANCE, MEAT QUALITY, LIPID PARAMETERS AND ECONOMICS INHossain, Saddam
2022-06DETERMINATION OF BIOACTIVE COMPONENTS, FIBER CONTENT FROM ALMOND SKINS AND FORMULATION OF SUPPLEMEND ALMOND SKIN POWDER CAKEShimu Ghosh, Shimu Ghosh
2022-06Quality Analysis of Chia Seed Bread and Its Effect on the Glycemic Index.Chowdhury, Akib Ziauddin
2022-09LIVE WEIGHT, BLOOD PARAMETERS AND CARCASS QUALITY OF BROILER FED DRY AND FERMENTED LEMON PEELS AND OLIVE LEAVESDey, Jewel
2022-09Effect of turmeric powder and zinc supplement on the growth performance and meat quality of Kadakhnath chicken.ASMANY, KAZI
2022-06QUALITY ASSESSMENT OF THE RAIN WATER SAMPLE COLLECTED FROM COASTAL TERRITORY AND DIFFERENT LOCATION OF CHATTOGRAM CITYTonni, Zannatul Ferdous
2021-06Preparation of Guava (Psidium Guajava) Jelly with Ethanolic Leaf Extracts and Assesment of its Nutritive Value, Shelf Life and Antimicrobial Efficacy Against Escherichia ColiShymoon Nahar Khanam, Shymoon Nahar Khanam
2022-06DEVELOPMENT OF A YOGURT INCORPORATING RED DRAGON FRUIT’S (HYLOCEREUS POLYRHIZUS) PEEL POWDER AND DETERMINE ITS QUALITY PARAMETERSarker, Bithi Rani

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