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  2. Faculty of Veterinary Medicine
  3. Dept. of Genetics & Animal Breeding
  4. Production Report
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dc.contributor.authorTalukder, Bibhas-
dc.date.accessioned2023-06-05T10:18:11Z-
dc.date.available2023-06-05T10:18:11Z-
dc.date.issued2013-02-
dc.identifier.urihttp://dspace.cvasu.ac.bd/jspui/handle/123456789/1848-
dc.description.abstractThis study was conducted to study the management of duck farming and meat performance of Zending duck. Farm management data, of Zending ducks was collected. The housing, breeding, feeding and proper health care is important for duck farming. The live weight of Zending ducks was 1528 to 1610 g and dressing percentage was 59% to 61% of Zending duck in two farms, respectively. Weight of different external & internal offals and their percentage in respect of live weight was estimated and it was found that the offals are positively correlated with live weight.en_US
dc.description.sponsorshipDept. of Genetics & Animal Breedingen_US
dc.language.isoenen_US
dc.publisherChattogram Veterinary & Animal Sciences Universiy, KHULSHI, CHITTAGONG-4225.en_US
dc.titleA REPORT ON Farm Management and Weight of Different Body Parts of Zending Ducks under Different Farming Conditionsen_US
dc.typeTechnical Reporten_US
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