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dc.contributor.authorNutritional Assessment of Jack Fruit (Artocarpus heterophyllus) and Bamboo Leaves (Bambusa tulda) Used as Goat Feed at Chandanish, Chittagong-
dc.date.accessioned2023-03-15T10:05:17Z-
dc.date.available2023-03-15T10:05:17Z-
dc.date.issued2011-01-
dc.identifier.urihttp://dspace.cvasu.ac.bd/jspui/handle/123456789/1728-
dc.description.abstractThe study was carried out to observe the nutritional quality of unconventional shrubs and tree foliages for indigenous goat feed. The DM, CP, CF and Ash contents of jack fruit (Artocarpus heterophyllus) and bamboo leaves (Bambusa tulda) were calculated. The DM content of sun dried and shade dried jack fruit and bamboo leaves were 55.18% & 80.91% and 55.12% & 80.73%, respectively. The CP content was 8.42% & 19.69% and 8.39% & 19.38% in sun dried and shade dried leaves, respectively. The CF content was 36.97% & 24.43% and 7.07% & 24.12% in sun dried and shade dried leaves, respectively. The Ash content was 6.4% & 12.09% and 6.23% & 11.98% in sun dried and shade dried leaves, respectively. The unconventional tree foliages were found to be good quality in terms of nutrient contents and these may be used as scavenging goat rearing.en_US
dc.description.sponsorship: Md. Manirul Islamen_US
dc.language.isoenen_US
dc.subjectChemical composition, jack fruit and bamboo leavesen_US
dc.titleNutritional Assessment of Jack Fruit (Artocarpus heterophyllus) and Bamboo Leaves (Bambusa tulda) Used as Goat Feed at Chandanish, Chittagongen_US
dc.typeTechnical Reporten_US
Appears in Collections:Production Report

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