Please use this identifier to cite or link to this item: http://dspace.cvasu.ac.bd/jspui/handle/123456789/1495
Full metadata record
DC FieldValueLanguage
dc.contributor.authorMajib, Fahmida-
dc.date.accessioned2023-01-04T04:45:15Z-
dc.date.available2023-01-04T04:45:15Z-
dc.date.issued2010-04-
dc.identifier.urihttp://dspace.cvasu.ac.bd/jspui/handle/123456789/1495-
dc.description.abstractThe study examine comparative analysis of biosecurity practices in broiler & layer farms in some selected areas of Chittagong district.A total of 40 poultry farms(including broiler & layer) were randomly selected for collecting information.Among these 30 were broiler farms & 10 were layer farms in which 12 broiler farms were selected from Patiya upazila & 18 from Anowara upazila.On the other hand 4 layer farms were selected from Patiya & 6 from Anowara upazila.Simple random sampling were used to collect the informations.Both broiler & layer farms of Anowara upazila were followed more biosecurity practices than Patiya upazila.Though biosecurity has such a vast beneficial effect but this study revealed that the awareness aming people is not handsome enough for prevention of infectious & contagious diseases.Based on the finding of the study some recommendations were suggested for increasing biosecurity practices in both study areas.en_US
dc.description.sponsorshipDepartment of Basic & Social Scienceen_US
dc.language.isoenen_US
dc.publisherChattogram Veterinary and Animal Sciences University Khulshi, Chattogram-4225, Bangladeshen_US
dc.subjectBiosecurity, Patiya, Anowara, broiler, layeren_US
dc.titleA REPORT ON COMPARATIVE ANALYSIS OF BIOSECURITY PRACTICES IN BROILER & LAYER FARM IN SOME SELECTED AREAS OF CHITTAGONG DISTRICTen_US
dc.typeTechnical Reporten_US
Appears in Collections:Production Report

Files in This Item:
File Description SizeFormat 
Cover page A 7.doc2.97 MBMicrosoft WordView/Open
Production report A 7.doc350 kBMicrosoft WordView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.